Vanilla Pear & Mixed Berry Crumbles Recipe

Cooking Directions

• STEP 1.Preheat the oven to 375��F (190��C).
• STEP 2.In a bowl, combine sliced pears, mixed berries, sugar, vanilla extract, and cinnamon.
• STEP 3.Divide the fruit mixture among individual ramekins or baking dishes.
• STEP 4.In a separate bowl, combine flour, oats, sugar, and melted butter to make the crumble topping.
• STEP 5.Sprinkle the crumble topping evenly over the fruit mixture.
• STEP 6.Bake the crumbles in the preheated oven for 25-30 minutes, or until the topping is golden brown and the fruit is bubbling.
• STEP 7.Remove from the oven and let the crumbles cool for a few minutes before serving.
• STEP 8.Serve the Vanilla Pear & Mixed Berry Crumbles warm, with a scoop of vanilla ice cream or whipped cream.

Cooking Tips

• Feel free to use any combination of berries you like, such as strawberries, blueberries, and raspberries.
• Add a pinch of nutmeg or cardamom to the fruit mixture for extra flavor.
• If you don't have individual ramekins, you can use a larger baking dish and adjust the baking time accordingly.

Storage and Serving

• Leftover crumbles can be stored in the refrigerator for up to 3 days.
• Reheat the crumbles in the oven or microwave until warmed through before serving.