Vanilla Bean Trifle Recipe

Recipe By Taste

Everyone will love this spectacular trifle dessert, which offers a gourmet take on the traditional favourites.

4.2
28 Rating -
Rate
Non Vegdiet
1hr 55minstotal
1hr 45minsPrep
10minsCook
1hr 55m.total
1hr 45m.Prep
10m.Cook
Vanilla Bean Trifle
plan
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ingredients serve

Ingredients for Vanilla Bean Trifle Recipe

  • 33.33 gram Bought sponge cake
  • 0.67 tablespoon Strawberry jam or raspberry jam
  • 20 milliliter Sweet sherry
  • 0.67 Egg yolks
  • 4.17 gram Caster sugar
  • 50 milliliter Thin cream
  • 50 milliliter Milk
  • 0.17 Vanilla bean split
  • 1.17 gram Sachet gelatine
  • As required Crystallised violet flowers*, to garnish
  • 16.67 gram Fresh raspberries or frozen raspberries
  • 0.17 tablespoon Icing sugar
  • 50 milliliter Thick cream
  • 12.50 milliliter Sweet sherry or dessert wine
  • 4.17 gram Caster sugar
  • 0.17 Small Lemon, Zested
Nutrition
value
314
calories per serving
13 g Fat8 g Protein38 g Carbs2 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    8g
  • Carbs
    38g
  • Fiber
    2g

MacroNutrients

  • Carbs
    38g
  • Protein
    8g
  • Fiber
    2g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    95mg
  • Iron
    1mg
  • Vitamin A
    11mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    182mg
  • Selenium
    16mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste