Ingredients For Vaidik Shudh Ghee Besan ke ladoo Recipe
500 g Besan
300 g Vaidik Shudh Ghee
200 g Sugar
100 g Dry Fruits
Directions : Vaidik Shudh Ghee Besan ke ladoo Recipe
STEP 1.1. Roast the besan in the Ghee
STEP 2.2. Add the Sugar in the Besan and Roast it
STEP 3.3. Add Dry fruit in the mixture and mix it properly.
STEP 4.4. After that take off from the gas and make the laddu of the mixture
Nutrition value
294
calories per serving
8 g Fat12 g Protein43 g Carbs6 g FiberOther
Current Totals
8 g Fat
12 g Protein
43 g Carbs
6 g Fiber
MacroNutrients
Carbs
43 g
Protein
12 g
Fiber
6 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
26 mg
Iron
3 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
226 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
86 mg
Manganese
1 mg
Phosphorus
174 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment