Ingredients for Vaidik Shudh Ghee Besan ke ladoo Recipe
50 g Besan
30 g Vaidik Shudh Ghee
20 g Sugar
10 g Dry Fruits
Directions: Vaidik Shudh Ghee Besan Ke Ladoo Recipe
STEP 1.1. Roast the besan in the Ghee
STEP 2.2. Add the Sugar in the Besan and Roast it
STEP 3.3. Add Dry fruit in the mixture and mix it properly.
STEP 4.4. After that take off from the gas and make the laddu of the mixture
Nutrition value
294
calories per serving
8 g Fat12 g Protein43 g Carbs6 g FiberOther
Current Totals
Fat
8g
Protein
12g
Carbs
43g
Fiber
6g
MacroNutrients
Carbs
43g
Protein
12g
Fiber
6g
Fats
Fat
8g
Vitamins & Minerals
Calcium
26mg
Iron
3mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
226mcg
Vitamin B12
< 1mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
86mg
Manganese
< 1mg
Phosphorus
174mg
Selenium
6mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment