Uttappam Recipe

Recipe By Better Butter

Uttappam is a thicker version of dosa with a topping of finely chopped onions, green chillies and coriander leaves. For variation you can have a variety of toppings like tomato, cheese, grated carrots, capsicums etc etc.. Those who like non-vegetarian can also have keema and chicken topping.

3.9
30 Rating - Rate
Vegdiet
6hr 20minstotal
6hr Prep
20minsCook

ingredients serves

6
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Ingredients For Uttappam Recipe

Nutrition
value
482
calories per serving
2 g Fat16 g Protein97 g Carbs7 g FiberOther

Current Totals

  • 2 g Fat
  • 16 g Protein
  • 97 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    97 g
  • Protein
    16 g
  • Fiber
    7 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    57 mg
  • Iron
    7 mg
  • Vitamin A
    602 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    41 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    6 mg
  • Vitamin E
    0 mg
  • Copper
    1 mcg
  • Magnesium
    135 mg
  • Manganese
    2 mg
  • Phosphorus
    292 mg
  • Selenium
    8 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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