Ingredients For Uddad half chilka daall wadaa Recipe
250 gram Uddad half chilka daal
teaspoon one salt
teaspoon one jeera
teaspoon one chopped ginger
250 gram refined oil for frying
pinch A haldi powder
Nutrition value
553
calories per serving
63 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
63 g Fat
< 1 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
0 g
Protein
0 g
Fiber
0 g
Fats
Fat
63 g
Vitamins & Minerals
Calcium
0 mg
Iron
0 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
0 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
10 mg
Copper
0 mcg
Magnesium
0 mg
Manganese
0 mg
Phosphorus
0 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
