Moong Daal Halwa Recipe
Recipe By Better Butter
Everyone’s favourite halwa, a specialty dessert in north indian weddings, moong daal halwa is time consuming; but always worth the effort.
4.3
20 Rating -
Rate
Vegdiet
4hr 30minstotal
4hr Prep
30minsCook
4hr 30m.total
4hr Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Moong Daal Halwa Recipe
- 100 gram yellow moong daal
- 75 gram Sugar
- 75 gram Ghee
- As required handful of mixed chopped nuts
- 1/2 cup Water
- 1/2 tablespoon semolina/sooji
- 1/2 tablespoon gram flour/besan
- As required silver vark
Nutrition
value
value
721
calories per serving
19 g Fat28 g Protein106 g Carbs20 g FiberOther
Current Totals
- Fat19g
- Protein28g
- Carbs106g
- Fiber20g
MacroNutrients
- Carbs106g
- Protein28g
- Fiber20g
Fats
- Fat19g
Vitamins & Minerals
- Calcium112mg
- Iron7mg
- Vitamin A137mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9205mcg
- Vitamin B12< 1mcg
- Vitamin C0mg
- Vitamin E2mg
- Copper1mcg
- Magnesium222mg
- Manganese1mg
- Phosphorus438mg
- Selenium31mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter