Two-Ingredient Dough Recipe

Containing just two ingredients--self-rising flour and greek yogurt--this healthy dough is a snap to make It is exceptionally versatile; you can use it to make pizza and even bagels (see associated recipes). To make this dough whole-wheat or gluten-free, make your own self-rising flour by adding baking powder and salt to your favorite whole-wheat or gluten-free flour (see tip).