Turkish Lentil Soup Recipe

Ingredients For Turkish Lentil Soup Recipe

• 1 tablespoon Butter
• 1 medium white onion, peeled and diced
• 1 carrot, diced
• 1 tablespoon tomato paste
• 1 teaspoon ground cumin
• 0.5 teaspoon Aleppo pepper
• 6 cup vegetable or chicken stock
• 1 cup red lentils, rinsed and picked over
• 1 inch small Yukon gold potato, diced into 1/2 cubes
• As required fine sea salt and freshly cracked black pepper
• fresh lemon wedges and chopped fresh mint, for serving