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Turkish Recipe

Recipe By Australia’s Best Recipes

These succulent stuffed mussels are a one-bite wonder and you will be surprised at just how many you can eat.

4.2
24 Rating -
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35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Turkish
plan
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ingredients serve

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Ingredients for Turkish Recipe

  • 1/2 kilogram Black mussels
  • 1 cup Long grain rice
  • 1 tablespoon Olive oil
  • 1/2 tablespoon Black pepper
  • As required Salt
Nutrition
value
845
calories per serving
17 g Fat15 g Protein155 g Carbs5 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    15g
  • Carbs
    155g
  • Fiber
    5g

MacroNutrients

  • Carbs
    155g
  • Protein
    15g
  • Fiber
    5g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    31mg
  • Iron
    9mg
  • Vitamin A
    22mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    130mg
  • Manganese
    2mg
  • Phosphorus
    306mg
  • Selenium
    < 1mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes