Ingredients For Turkey Tacos With Cranberry Salsa Recipe
Turkey tacos
8 Corn Tortillas
Extra virgin olive oil
2 cup Grated monterey jack cheese, or mild cheddar
piece Cooked turkey meat, cut into bite sized pieces
Lettuce, thinly sliced
Fresh Cilantro For Garnish
Cranberry salsa
1.5 cup Fresh or frozen cranberries
0.5 An apple, peeled and cored
As required Chopped serrano or jalapeno chili to taste
4 tablespoon Sugar
2 tablespoon Chopped peeled ginger
2 tablespoon Chopped Fresh Cilantro
1 tablespoon Lime or lemon juice
Nutrition value
141
calories per serving
4 g Fat3 g Protein23 g Carbs9 g FiberOther
Current Totals
4 g Fat
3 g Protein
23 g Carbs
9 g Fiber
MacroNutrients
Carbs
23 g
Protein
3 g
Fiber
9 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
55 mg
Iron
1 mg
Vitamin A
268 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
26 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
36 mg
Manganese
1 mg
Phosphorus
48 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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