This delicious leftover turkey casserole will feed another crowd Turkey, vegetables and pasta are baked in a super creamy sauce that just creams comfort food
8 ounce Rotini, wagon wheels, bowties or short tube pasta cooked and drained
0.5 cup Panko breadcrumbs, toasted
Nutrition value
539
calories per serving
15 g Fat54 g Protein59 g Carbs8 g FiberOther
Current Totals
15 g Fat
54 g Protein
59 g Carbs
8 g Fiber
MacroNutrients
Carbs
59 g
Protein
54 g
Fiber
8 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
321 mg
Iron
7 mg
Vitamin A
314 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
73 mcg
Vitamin B12
0 mcg
Vitamin C
29 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
112 mg
Manganese
1 mg
Phosphorus
567 mg
Selenium
48 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment