0.33000000000000007 cup Mayo use up to 1/2 cup for "creamier" tuna
1 teaspoon Dijon mustard
1 tablespoon Freshly squeezed lemon juice
1 teaspoon Olive oil
As required Fine sea salt and freshly cracked pepper, to taste
Croissants or bread, lettuce, bread and butter pickles
Serve in a lettuce wrap alongside fresh veggies such as cherry tomatoes, sliced cucumber, sliced bell peppers, snap peas, broccoli, etc
Nutrition value
94
calories per serving
4 g Fat9 g Protein8 g Carbs2 g FiberOther
Current Totals
4 g Fat
9 g Protein
8 g Carbs
2 g Fiber
MacroNutrients
Carbs
8 g
Protein
9 g
Fiber
2 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
206 mg
Iron
5 mg
Vitamin A
217 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
21 mg
Vitamin B9
394 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
0 mg
Copper
206 mcg
Magnesium
60 mg
Manganese
1 mg
Phosphorus
136 mg
Selenium
10 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.