Ingredients For Tuna Noodle Casserole From Scratch Recipe
0.5 cup Butter, divided
1 Package uncooked medium egg noodles
0.5 Medium onion, finely chopped
1 stalk Celery, finely chopped
1 Clove garlic, minced
8 ounce Button mushrooms, sliced
0.25 cup All-purpose flour
2 cup Milk
As required Salt and pepper
2 can Tuna, drained and flaked
1 cup Frozen peas, thawed
3 tablespoon Bread crumbs
2 tablespoon Butter, melted
Nutrition value
181
calories per serving
6 g Fat8 g Protein23 g Carbs5 g FiberOther
Current Totals
6 g Fat
8 g Protein
23 g Carbs
5 g Fiber
MacroNutrients
Carbs
23 g
Protein
8 g
Fiber
5 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
148 mg
Iron
2 mg
Vitamin A
164 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
19 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
43 mg
Manganese
0 mg
Phosphorus
137 mg
Selenium
8 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
