Tuna Noodle Casserole Recipe

Recipe By Tornadough Alli

Minimal ingredients and time help make this classic tuna noodle casserole recipe an easy and tasty weeknight meal that the whole family enjoys.

4.2
17 Rating -
Rate
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Tuna Noodle Casserole
plan
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ingredients serve

Ingredients for Tuna Noodle Casserole Recipe

  • 0.67 cup Dried egg noodles
  • 1.75 ounce Can cream of mushroom soup
  • 0.08 cup Sour cream
  • 0.08 cup Milk
  • 0.08 teaspoon Salt
  • 0.08 teaspoon Black pepper
  • 1.67 ounce Tuna in water drained
  • 0.17 cup Frozen peas and carrots
  • 1.67 Ritz crackers
  • 0.17 tablespoon Unsalted butter melted
  • As required Fresh chopped parsley for garnish optional
Nutrition
value
703
calories per serving
4 g Fat32 g Protein128 g Carbs23 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    32g
  • Carbs
    128g
  • Fiber
    23g

MacroNutrients

  • Carbs
    128g
  • Protein
    32g
  • Fiber
    23g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    63mg
  • Iron
    7mg
  • Vitamin A
    33mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    33mg
  • Vitamin B9
    675mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    2mcg
  • Magnesium
    114mg
  • Manganese
    1mg
  • Phosphorus
    724mg
  • Selenium
    31mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Tornadough Alli