Tuna Croquettes With Slaw And Herb Mayo Recipe

Ingredients For Tuna Croquettes With Slaw And Herb Mayo Recipe

• 500 gram Sebago potatoes, peeled, roughly chopped
• 0.5 cup Frozen peas
• 425 gram Can tuna in oil, drained, flaked
• 3 Green Onions, Thinly Sliced
• 1 Egg, Lightly Beaten
• 0.5 cup Plain flour
• 0.25 cup Extra virgin olive oil
• 0.6699999999999999 cup Mayonnaise
• 2 tablespoon Finely chopped gherkins
• 1 teaspoon Finely grated lemon rind
• 0.25 cup Lemon juice
• 1 tablespoon Finely chopped fresh flat leaf parsley leaves
• 2 tablespoon Finely Chopped Fresh Dill
• 300 gram Packet fine cut coleslaw mix