Crab Croquettes With Saffron Mayonnaise Recipe
Recipe By Taste
Introduced to spain from north africa, fragrant saffron features in many spanish dishes, including this irresistible seafood snack.
4.2
24 Rating -
Rate
1hr total
25minsPrep
35minsCook
1hr total
25m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Crab Croquettes With Saffron Mayonnaise Recipe
- 9 gram Butter
- 9 gram Plain flour
- 12.50 milliliter Massel chicken style liquid stock
- 18.50 milliliter Milk
- 6 milliliter Cream
- 0.30 teaspoon Spanish olive oil
- 1/10 Small leek, pale section only, washed, finely chopped
- 0.30 Slices prosciutto, finely chopped
- 20 gram 1 x ctn stewart's fresh crab meat
- 5 gram Plain flour, extra
- 0.30 Eggs, Lightly Beaten
- 7.50 gram Dried breadcrumbs
- As required Extra-light olive oil, to deep-fry
- As required Lemon wedges, to serve
- 1/10 tablespoon Hot water
- pinch Saffron
Nutrition
value
value
174
calories per serving
8 g Fat13 g Protein11 g Carbs1 g FiberOther
Current Totals
- Fat8g
- Protein13g
- Carbs11g
- Fiber1g
MacroNutrients
- Carbs11g
- Protein13g
- Fiber1g
Fats
- Fat8g
Vitamins & Minerals
- Calcium82mg
- Iron2mg
- Vitamin A8mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium25mg
- Manganese< 1mg
- Phosphorus181mg
- Selenium29mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste