Ingredients For Triple Decker Victoria Sponge Recipe
400 milliliter Soya milk
1 tablespoon Apple cider vinegar
350 gram Vegan margarine or butter, plus extra for greasing
350 gram Caster sugar
550 gram Self raising flour
1 tablespoon Bicarbonate of soda
1 tablespoon Vanilla extract
150 gram Vegan margarine or butter
0.5 Lemon
350 gram Icing sugar, plus extra for dusting
100 gram Fresh blueberries, plus extra for decoration
100 gram Fresh blackberries, plus extra for decoration
100 gram Fresh raspberries, plus extra for decoration
10 tablespoon Strawberry jam
Nutrition value
669
calories per serving
47 g Fat15 g Protein48 g Carbs10 g FiberOther
Current Totals
47 g Fat
15 g Protein
48 g Carbs
10 g Fiber
MacroNutrients
Carbs
48 g
Protein
15 g
Fiber
10 g
Fats
Fat
47 g
Vitamins & Minerals
Calcium
99 mg
Iron
4 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
127 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
100 mg
Manganese
1 mg
Phosphorus
220 mg
Selenium
12 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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