Ingredients For Traditional German Senfbraten Recipe
2 pound Pork Roast
German mustard
Oil For Frying
1 Large Yellow Onion, Chopped
2 Cloves Garlic, Minced
2 tablespoon Butter
0.25 cup Dry white wine
1 Bay leaf
1 teaspoon Fresh chopped thyme
2 cup Beef broth
Nutrition value
432
calories per serving
21 g Fat53 g Protein4 g Carbs4 g FiberOther
Current Totals
21 g Fat
53 g Protein
4 g Carbs
4 g Fiber
MacroNutrients
Carbs
4 g
Protein
53 g
Fiber
4 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
83 mg
Iron
7 mg
Vitamin A
271 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
46 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
1 mg
Copper
2 mcg
Magnesium
103 mg
Manganese
1 mg
Phosphorus
402 mg
Selenium
89 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
