Tortilla Chip Enchiladas Recipe

Recipe By 12 Tomatoes

The two things i love best about mexican food are tortilla chips and enchiladas, but never did i dare to dream that they might unite as one until now. Here, in our tortilla chip enchiladas they form a perfect union in an incredibly easy bake that feels a little bit indulgent and tastes entirely delicious. Its the type of dish thats easy on the cook short ingredient list, quick prep but is always a true crowd-pleaser.

4.2
22 Rating - Rate
Non Vegdiet
1hr total
10minsPrep
50minsCook

ingredients serves

6
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Ingredients For Tortilla Chip Enchiladas Recipe

Nutrition
value
183
calories per serving
11 g Fat17 g Protein3 g Carbs6 g FiberOther

Current Totals

  • 11 g Fat
  • 17 g Protein
  • 3 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    3 g
  • Protein
    17 g
  • Fiber
    6 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    46 mg
  • Iron
    2 mg
  • Vitamin A
    1 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    33 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    13 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    40 mg
  • Manganese
    0 mg
  • Phosphorus
    176 mg
  • Selenium
    9 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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