Ingredients For Tomato Salad With Chile Yogurt Recipe
1 cup 2 percent fat greek yogurt
1 teaspoon Peeled and grated fresh ginger
1 Thinly sliced thai chile or small serrano chile
1 tablespoon Extra Virgin Olive Oil, Plus More For Drizzling
Kosher Salt And Freshly Ground Pepper
1 Clove garlic peeled
1.25 pound Mixed tomatoes, such as sungold, beefsteak, and heirloom, cut into rounds
5 ounce Mixed cherry tomatoes, cut into rounds
Nutrition value
148
calories per serving
5 g Fat4 g Protein21 g Carbs3 g FiberOther
Current Totals
5 g Fat
4 g Protein
21 g Carbs
3 g Fiber
MacroNutrients
Carbs
21 g
Protein
4 g
Fiber
3 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
92 mg
Iron
1 mg
Vitamin A
1287 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
44 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
46 mg
Manganese
0 mg
Phosphorus
54 mg
Selenium
8 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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