Salmon With Tomato-Braised Chickpeas And Herbed Yogurt Recipe
Recipe By Food & Wine
Learn how to make Salmon With Tomato-Braised Chickpeas And Herbed Yogurt
4.5
14 Rating -
Rate
35minstotal
35m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Salmon With Tomato-Braised Chickpeas And Herbed Yogurt Recipe
- 1/4 cup Plain whole milk greek yogurt
- 1/2 tablespoon Coarsely Chopped Cilantro
- 1/2 tablespoon Coarsely chopped mint
- 1/4 tablespoon Fresh lemon juice
- As required Kosher salt
- As required Freshly ground pepper
- 0.06 cup Extra virgin olive oil
- 2 Sage leaves
- 1/2 Garlic cloves, thinly sliced
- 3.75 ounce Two cans chickpeas, drained and rinsed
- 3.50 ounce One can whole tomatoes, coarsely chopped and juices reserved
Nutrition
value
value
532
calories per serving
23 g Fat23 g Protein56 g Carbs30 g FiberOther
Current Totals
- Fat23g
- Protein23g
- Carbs56g
- Fiber30g
MacroNutrients
- Carbs56g
- Protein23g
- Fiber30g
Fats
- Fat23g
Vitamins & Minerals
- Calcium264mg
- Iron9mg
- Vitamin A1343mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9275mcg
- Vitamin B120mcg
- Vitamin C32mg
- Vitamin E5mg
- Copper1mcg
- Magnesium219mg
- Manganese4mg
- Phosphorus333mg
- Selenium52mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine