Tomato Avocado Salsa Recipe

Name: Tomato Avocado Salsa Recipe
Total time: 10 min
Yield: 4
Cuisine: Mexican

Recipe By Chatelaine

Best served with tortilla chips or spooned over grilled steak. Find more salsa recipes at chatelaine. Com.

3.8

11 Rating - Rate

Non Vegdiet

10minstotal

10minsPrep

Cook

ingredients serves

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Ingredients For Tomato Avocado Salsa Recipe

2 Garlic cloves
1 Anchovy fillet
0.25 cup Drained capers
2 tablespoon Lemon juice
1 tablespoon Lemon zest
0.5 cup Olive oil
1.5 cup Packed chopped flat leaf parsley
1 pint Cherry tomatoes , chopped
2 Avocados , pitted, peeled and cubed

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Nutrition
value

424

calories per serving

33 g Fat3 g Protein29 g Carbs3 g FiberOther

Current Totals

33 g Fat
3 g Protein
29 g Carbs
3 g Fiber

MacroNutrients

Carbs
29 g
Protein
3 g
Fiber
3 g

Fats

Fat
33 g

Vitamins & Minerals

Calcium
183 mg
Iron
4 mg
Vitamin A
1529 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
117 mcg
Vitamin B12
0 mcg
Vitamin C
91 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
1 mg
Phosphorus
54 mg
Selenium
6 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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