Ingredients For Tomato and Crispy Prosciutto Bruschetta Recipe
4 Medium vine tomatoes, chopped
2 tablespoon Fresh basil, chopped
1 teaspoon Balsamic vinegar
0.25 teaspoon Salt
0.1200000000000001 teaspoon Ground black pepper
4 Slices prosciutto de parma
1 Ciabatta loaf, sliced
Olive oil
1 Clove garlic, peeled
Nutrition value
32
calories per serving
< 1 g Fat2 g Protein4 g Carbs3 g FiberOther
Current Totals
< 1 g Fat
2 g Protein
4 g Carbs
3 g Fiber
MacroNutrients
Carbs
4 g
Protein
2 g
Fiber
3 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
27 mg
Iron
1 mg
Vitamin A
1358 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
34 mcg
Vitamin B12
0 mcg
Vitamin C
42 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
0 mg
Phosphorus
33 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
