Bruschetta With Ricotta Pear And Prosciutto Recipe

Name: Bruschetta With Ricotta Pear And Prosciutto Recipe
Total time: 25 min
Yield: 8
Cuisine: Mediterranean

Recipe By Taste

Savour the sweet and salty flavour combination of ricotta, pear and prosciutto bruschetta.

4.3

12 Rating -

Rate

Non Vegdiet

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

Bruschetta With Ricotta Pear And Prosciutto

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Ingredients for Bruschetta With Ricotta Pear And Prosciutto Recipe

0.03 cup Coles brand olive oil
1 Slices pane toscano bruschettina
31.25 gram Tub smooth ricotta cheese
0.13 tablespoon Honey
0.38 Corella pears, thinly sliced, lengthways
25 gram Sliced prosciutto
As required Extra virgin olive oil, to serve
As required Fresh basil leaves, to serve

Nutrition
value

359

calories per serving

14 g Fat13 g Protein44 g Carbs7 g FiberOther

Current Totals

Fat
14g
Protein
13g
Carbs
44g
Fiber
7g

MacroNutrients

Carbs
44g
Protein
13g
Fiber
7g

Fats

Fat
14g

Vitamins & Minerals

Calcium
185mg
Iron
5mg
Vitamin A
19mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
52mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
88mg
Manganese
< 1mg
Phosphorus
296mg
Selenium
27mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste