Tom Yum Soup Recipe

Tom yum soup is an all-time favourite oriental recipe, which features an assortment of veggies and low-fat paneer in a clear vegetable stock. Apart from the amalgam of flavours and textures that the veggies contribute to this soup, a dash of lemon juice helps to boost the taste and aroma fabulously. A bowlful of hot, healthy and oil-free tom yum soup is a great way to start your meal. Momos, garlicky cabbage and spinach salad, spicy stir fried baby corn and chinese fried rice are good to eat with soup to make a complete meal.