Ingredients For Todd and Diane 39 S Sticky Asian Chicken Wings Recipe
2 pound Chicken wings, rinsed and patted dry
0.5 Cornstarch, for tossing the wings with
Oil for frying
Optional, chopped cilantro to garnish
0.25 cup Ketchup
0.25 cup Honey
2 tablespoon Fish
1.5 tablespoon Chili garlic sauce
1 tablespoon Fresh lime juice
1 teaspoon Rice vinegar
Nutrition value
1054
calories per serving
67 g Fat88 g Protein26 g Carbs< 1 g FiberOther
Current Totals
67 g Fat
88 g Protein
26 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
26 g
Protein
88 g
Fiber
1 g
Fats
Fat
67 g
Vitamins & Minerals
Calcium
455 mg
Iron
27 mg
Vitamin A
0 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
37 mg
Vitamin B6
2 mg
Vitamin B9
61 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
154 mg
Manganese
0 mg
Phosphorus
1094 mg
Selenium
96 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
