Crispy kale? Check. Spicy shrimp? Check. Avocado slices, watermelon radishes and quinoa? You betcha. Did we just find your new favorite lunch meal? Youre welcome. Presenting the ultimate quinoa-avocado bowl, sure to make you the envy of the office.
Ingredients For The Ultimate Quinoa-Avocado Bowl Recipe
Crispy kale
2 tablespoon Extra virgin olive oil
1 bunch Lacinato kale, roughly torn
NaN Salt and freshly ground black pepper
Quinoa
2 teaspoon Extra virgin olive oil
2.75 cup Quinoa
2 cup Chicken Broth
Salt and freshly ground pepper
Spicy shrimp and toppings
1 tablespoon Extra virgin olive oil
1 pound Shrimp, Peeled And Deveined
2 tablespoon Hot sauce
1 teaspoon Ground Cumin
0.75 teaspoon Ground coriander
2 California avocadospeeled, pitted and sliced
Nutrition value
969
calories per serving
37 g Fat61 g Protein92 g Carbs23 g FiberOther
Current Totals
37 g Fat
61 g Protein
92 g Carbs
23 g Fiber
MacroNutrients
Carbs
92 g
Protein
61 g
Fiber
23 g
Fats
Fat
37 g
Vitamins & Minerals
Calcium
460 mg
Iron
13 mg
Vitamin A
422 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
0 mg
Vitamin B9
357 mcg
Vitamin B12
2 mcg
Vitamin C
77 mg
Vitamin E
7 mg
Copper
2 mcg
Magnesium
257 mg
Manganese
3 mg
Phosphorus
699 mg
Selenium
72 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
