The Ultimate Peking Duck Recipe

Name: The Ultimate Peking Duck Recipe
Total time: 1620 min
Yield: 6
Cuisine: British

Recipe By Great British Chefs

Andrew wong's peking duck recipe is not a dish to commit to lightly. But after years of research across the world, that crispy, glassy skin is more than worth it if you have the patience.

4.9

14 Rating -

Rate

Non Vegdiet

1 day 3hr total

plan

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ingredients serve

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Ingredients for The Ultimate Peking Duck Recipe

0.17 Whole frozen duck
0.33 tablespoon Sugar
33.33 gram Chinese Five Spice Powder
8.33 gram Salt
0.67 tablespoon Shaoxing Wine
0.67 tablespoon Chinese red vinegar
1/2 tablespoon Maltose
4 Chinese pancakes
0.17 bunch Spring onions
0.17 Cucumber
As required Hoisin Sauce
0.17 Whole frozen duck
8.33 gram Salt
0.33 tablespoon Sugar
1/2 tablespoon Maltose
As required Hoisin Sauce
0.17 bunch Spring onions

Nutrition
value

calories per serving

2 g Fat2 g Protein14 g Carbs3 g FiberOther

Current Totals

Fat
2g
Protein
2g
Carbs
14g
Fiber
3g

MacroNutrients

Carbs
14g
Protein
2g
Fiber
3g

Fats

Fat
2g

Vitamins & Minerals

Calcium
71mg
Iron
2mg
Vitamin A
43mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
60mcg
Vitamin B12
< 1mcg
Vitamin C
17mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
22mg
Manganese
< 1mg
Phosphorus
43mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Great British Chefs