The Palm Steak A La Stone Recipe

Name: The Palm Steak A La Stone Recipe
Yield: 2
Cuisine: American

Recipe By Slurrp

The Palm Steak A La Stone is a classic steak dish that is cooked to perfection on a hot stone. The steak is seasoned with a blend of spices and seared on the stone, resulting in a juicy and flavorful piece of meat. The hot stone ensures that the steak is cooked evenly and retains its natural juices. Serve this delicious steak with your favorite sides for a memorable dining experience.

4.2

27 Rating - Rate

Non Vegdiet

ingredients serves

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Ingredients For The Palm Steak A La Stone Recipe

1 Steak
As required Salt And Pepper To Taste
as per your need Spices Of Your Choice
as per your need Hot Stone For Cooking

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Directions : The Palm Steak A La Stone Recipe

Cooking Directions

STEP 1.Preheat the hot stone in the oven for 30 minutes.
STEP 2.Season the steak with salt, pepper, and your choice of spices.
STEP 3.Place the steak on the hot stone and cook for 2-3 minutes on each side for medium-rare.
STEP 4.Remove the steak from the stone and let it rest for a few minutes before slicing.
STEP 5.Serve the steak with your favorite sides and enjoy!

Cooking Tips

Make sure to preheat the hot stone properly to ensure even cooking.
Use a meat thermometer to check the internal temperature of the steak for desired doneness.
Let the steak rest after cooking to allow the juices to redistribute.

Storage and Serving

Leftover steak can be stored in an airtight container in the refrigerator for up to 3 days.
Reheat the steak in a hot skillet or grill for a few minutes until warmed through.
Serve the steak with mashed potatoes, roasted vegetables, or a fresh salad.

Nutrition
value

191

calories per serving

< 1 g Fat13 g Protein25 g Carbs18 g FiberOther

Current Totals

< 1 g Fat
13 g Protein
25 g Carbs
18 g Fiber

MacroNutrients

Carbs
25 g
Protein
13 g
Fiber
18 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
110 mg
Iron
9 mg
Vitamin A
2072 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
1 mg
Vitamin B9
171 mcg
Vitamin B12
0 mcg
Vitamin C
81 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
197 mg
Manganese
1 mg
Phosphorus
84 mg
Selenium
15 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.