Cheesiest Mozzarella Meatball Sliders Recipe

Recipe By The Spruce Eats

These little italian meatball sliders are the absolute perfect appetizer. Loaded with melted mozzarella, and other italian cheeses and a fresh tomato basil sauce on a perfectly warm brioche bun, you will be instantly addicted to these flavorful sliders. Wondering what the trick to light and airy meatballs is? It's all about the way you handle the meat As soon as you get too handsy with the beef, it will break down the proteins and create dense, hockey-puck like meatballs. To create fluffy yet compact meatballs, don't overwork it

4.2
19 Rating - Rate
Non Vegdiet
1hr 40minstotal
1hr Prep
40minsCook

ingredients serves

Ingredients For Cheesiest Mozzarella Meatball Sliders Recipe

Nutrition
value
302
calories per serving
19 g Fat21 g Protein11 g Carbs2 g FiberOther

Current Totals

  • 19 g Fat
  • 21 g Protein
  • 11 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    11 g
  • Protein
    21 g
  • Fiber
    2 g

Fats

  • Fat
    19 g

Vitamins & Minerals

  • Calcium
    136 mg
  • Iron
    3 mg
  • Vitamin A
    628 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    50 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    23 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    42 mg
  • Manganese
    1 mg
  • Phosphorus
    238 mg
  • Selenium
    18 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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