Pasta with Turkey Meatballs and Mozzarella Recipe
Recipe By We Are Not Martha
Looking for an easy weeknight dinner that's sure to please everyone? This pasta with turkey meatballs and mozzarella is quick and simple and delicious
3.8
16 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pasta with Turkey Meatballs and Mozzarella Recipe
- 0.17 pound Ground turkey
- 0.06 cup Panko
- 1/2 Garlic cloves, minced
- 0.17 Large egg, lightly beaten
- 0.08 cup Grated parmesan cheese, divided
- 0.08 cup Chopped fresh parsley, divided
- 0.08 teaspoon Salt
- 1/25 teaspoon Pepper
- 0.33 tablespoon Olive oil
- 0.21 cup Water
- 0.17 pint Grape tomatoes, halved
- 2 ounce Orecchiette or similar pasta
- 0.17 pint Small mozzarella balls or mozzarella cut into small pieces
- 0.17 tablespoon Unsalted butter
Nutrition
value
value
382
calories per serving
13 g Fat32 g Protein57 g Carbs5 g FiberOther
Current Totals
- Fat13g
- Protein32g
- Carbs57g
- Fiber5g
MacroNutrients
- Carbs57g
- Protein32g
- Fiber5g
Fats
- Fat13g
Vitamins & Minerals
- Calcium203mg
- Iron4mg
- Vitamin A1060mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B12< 1mcg
- Vitamin C39mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium80mg
- Manganese1mg
- Phosphorus398mg
- Selenium28mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By We Are Not Martha