We get creative with leftovers and make them into wontons. With a little turkey, cream cheese, cranberry sauce and wrappers, you’ve got appetizers. Sarah Gilbert, Beaverton, Oregon.
0.6666666666666665 cup Dried cranberries, finely chopped
0.33333333333333326 cup Whipped cream cheese
0.33333333333333326 cup Jellied cranberry sauce
36 Wonton Wrappers
Oil for deep fat frying
Nutrition value
261
calories per serving
16 g Fat18 g Protein12 g Carbs1 g FiberOther
Current Totals
16 g Fat
18 g Protein
12 g Carbs
1 g Fiber
MacroNutrients
Carbs
12 g
Protein
18 g
Fiber
1 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
41 mg
Iron
1 mg
Vitamin A
89 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
14 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
21 mg
Manganese
0 mg
Phosphorus
171 mg
Selenium
13 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment