Thanksgiving Roast Turkey And Mustard Gravy Recipe
Recipe By Good To Know
Thanksgiving turkey and gravy is a delicious twist on this festive roast. The turkey is basted with butter for an indulgent finish and the gravy adds a kick.
Ingredients For Thanksgiving Roast Turkey And Mustard Gravy Recipe
For the thanksgiving turkey
3 kilogram Turkey
250 gram Unsalted Butter, Room Temperature
Black pepper
1 Zest ne large orange
2 tablespoon Dried Sage
2 tablespoon Yellow mustard, we used french's
For the thanksgiving mustard gravy
1 kilogram Yellow mustard, we used french's
500 gram Cider vinegar
350 gram Light brown sugar
5.5 teaspoon Paprika
5.5 teaspoon Worcestershire sauce
5.5 teaspoon Cayenne
Nutrition value
1092
calories per serving
47 g Fat113 g Protein50 g Carbs15 g FiberOther
Current Totals
47 g Fat
113 g Protein
50 g Carbs
15 g Fiber
MacroNutrients
Carbs
50 g
Protein
113 g
Fiber
15 g
Fats
Fat
47 g
Vitamins & Minerals
Calcium
572 mg
Iron
17 mg
Vitamin A
4597 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
13 mg
Vitamin B6
3 mg
Vitamin B9
288 mcg
Vitamin B12
0 mcg
Vitamin C
109 mg
Vitamin E
6 mg
Copper
3 mcg
Magnesium
255 mg
Manganese
1 mg
Phosphorus
1184 mg
Selenium
125 mcg
Zinc
17 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
