Thai Salmon Cakes And Salad Wraps Recipe

Ingredients For Thai Salmon Cakes And Salad Wraps Recipe

• 4 Helgas mixed grain wraps
• 1 Red chilli, roughly chopped
• 1 Green chilli, roughly chopped
• 2 Garlic Cloves, Peeled
• 2 centimeter Piece fresh ginger, peeled, roughly chopped
• 2 tablespoon Shredded coconut
• 500 gram Skinless pin boned fresh salmon, roughly chopped
• 1 Egg white
• 1 tablespoon Cornflour
• 60 gram Green beans, trimmed, thinly sliced
• 1 cup Coriander leaves, chopped
• Olive Oil Spray
• Sweet chilli sauce, lime wedges, to serve
• 1 Carrot, cut into thin strips
• 2 Lebanese cucumber, cut into thin strips
• 2 cup Shredded Cabbage
• 1 cup Bean sprouts, trimmed