Thai Noodle Salad Recipe

Name: Thai Noodle Salad Recipe
Total time: 15 min
Yield: 6
Cuisine: Thai

Recipe By Australia’s Best Recipes

A crunchy green salad with thai noodles and a delicious sesame dressing.

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15minstotal

15minsPrep

Cook

ingredients serves

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Ingredients For Thai Noodle Salad Recipe

0.5 Cabbage shredded
1 bunch Baby bok choy shredded
4 Spring onions finely chopped
100 gram Toasted Slivered Almonds
100 gram Chang's fried noodles
1 Carrot julienned *optional
1 Red capsicum julienned *optional
0.25 cup White Vinegar
0.25 cup Caster sugar
1 tablespoon Soy sauce
0.5 cup Light Olive Oil

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Nutrition
value

440

calories per serving

33 g Fat7 g Protein29 g Carbs7 g FiberOther

Current Totals

33 g Fat
7 g Protein
29 g Carbs
7 g Fiber

MacroNutrients

Carbs
29 g
Protein
7 g
Fiber
7 g

Fats

Fat
33 g

Vitamins & Minerals

Calcium
195 mg
Iron
5 mg
Vitamin A
1431 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
121 mcg
Vitamin B12
0 mcg
Vitamin C
46 mg
Vitamin E
8 mg
Copper
0 mcg
Magnesium
101 mg
Manganese
1 mg
Phosphorus
162 mg
Selenium
5 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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