Thai-Style Grilled Eggplant Recipe

Recipe By The Spruce Eats

Eggplant is delicious on the grill, and this recipe makes it even better with the use of a thai-inspired marinade. Grilling is an age-old tradition in thailand, with amazing marinade concoctions that make for taste-inspiring meals--and this eggplant is no exception. Eggplant is a "Meaty" Vegetable; that is, it makes a great meat substitute and vegetarian thai chefs love to use it in their cooking. You'll enjoy its sweet-spicy flavor--makes a superb side dish to any meal you might be cooking.

4.2
10 Rating - Rate
Vegdiet
35minstotal
15minsPrep
20minsCook

ingredients serves

Ingredients For Thai-Style Grilled Eggplant Recipe

Nutrition
value
81
calories per serving
4 g Fat1 g Protein10 g Carbs2 g FiberOther

Current Totals

  • 4 g Fat
  • 1 g Protein
  • 10 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    1 g
  • Fiber
    2 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    20 mg
  • Iron
    1 mg
  • Vitamin A
    26 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    12 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    15 mg
  • Manganese
    1 mg
  • Phosphorus
    17 mg
  • Selenium
    1 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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