0.33000000000000007 cup Chopped fresh flat leaf parsley leaves
1 Garlic Clove, Chopped
1 Anchovy fillet
1 tablespoon Drained Capers
2 tablespoon Olive oil
Nutrition value
710
calories per serving
80 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
80 g Fat
< 1 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
1 g
Fiber
0 g
Fats
Fat
80 g
Vitamins & Minerals
Calcium
26 mg
Iron
1 mg
Vitamin A
224 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
11 mg
Copper
0 mcg
Magnesium
5 mg
Manganese
0 mg
Phosphorus
7 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
