Tangy Cranberry Bread Recipe

Name: Tangy Cranberry Bread Recipe
Total time: 40 min
Yield: 1
Cuisine: French

Recipe By All Recipes

Sweetened only with cranberry juice and orange marmalade, this tart ruby loaf peppered with dried cranberries looks beautiful on your dinner table.

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40minstotal

10minsPrep

30minsCook

ingredients serve

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Ingredients For Tangy Cranberry Bread Recipe

1.25 cup Cranberry juice
3 cup Bread Flour
2 tablespoon Dry milk powder
1.5 teaspoon Salt
2 tablespoon Butter, Softened
3 tablespoon Orange marmalade
0.33333333333333326 cup Dried cranberries

Nutrition
value

567

calories per serving

2 g Fat2 g Protein136 g Carbs7 g FiberOther

Current Totals

2 g Fat
2 g Protein
136 g Carbs
7 g Fiber

MacroNutrients

Carbs
136 g
Protein
2 g
Fiber
7 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
66 mg
Iron
0 mg
Vitamin A
12 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
23 mg
Manganese
0 mg
Phosphorus
60 mg
Selenium
3 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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