Syracuse Salt Potatoes Recipe

Name: Syracuse Salt Potatoes Recipe
Total time: 30 min
Yield: 8
Cuisine: Indian

Recipe By All Recipes

An utterly simple and delicious way to celebrate the season's first new potatoes. Invented in the 1800s by irish salt mine workers in central new york state, tender potatoes are boiled in intensely salted water, then served hot with melted butter.

4.8

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30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Syracuse Salt Potatoes Recipe

4 pound New potatoes
1.5 cup Fine salt

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Nutrition
value

138

calories per serving

< 1 g Fat3 g Protein29 g Carbs4 g FiberOther

Current Totals

< 1 g Fat
3 g Protein
29 g Carbs
4 g Fiber

MacroNutrients

Carbs
29 g
Protein
3 g
Fiber
4 g

Fats

Fat
0 g

Vitamins & Minerals

Calcium
26 mg
Iron
1 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
31 mcg
Vitamin B12
0 mcg
Vitamin C
60 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
51 mg
Manganese
0 mg
Phosphorus
86 mg
Selenium
1 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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