Ingredients For Sweet Potato Gnocchi With Pesto Recipe
3 Medium gold sweet potatoes
2 cup Plain flour
1.5 cup Basil leaves
0.5 cup Pine Nuts, Toasted
Nutrition value
380
calories per serving
35 g Fat4 g Protein14 g Carbs2 g FiberOther
Current Totals
35 g Fat
4 g Protein
14 g Carbs
2 g Fiber
MacroNutrients
Carbs
14 g
Protein
4 g
Fiber
2 g
Fats
Fat
35 g
Vitamins & Minerals
Calcium
75 mg
Iron
2 mg
Vitamin A
99 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
40 mcg
Vitamin B12
0 mcg
Vitamin C
26 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
74 mg
Manganese
2 mg
Phosphorus
126 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment