1.5 pound Boneless skinless chicken breasts, cut into pieces about an inch
1 Egg
1 tablespoon Cornstarch
0.33000000000000007 cup Vegetable oil
2 tablespoon Minced Garlic
1 tablespoon Scallions white parts
2 tablespoon Rice vinegar
3 tablespoon Hoisin Sauce
0.25 cup Water
0.75 cup Roasted salted cashews
Toasted Sesame Seeds
part Green parts of scallions
Nutrition value
776
calories per serving
60 g Fat39 g Protein22 g Carbs2 g FiberOther
Current Totals
60 g Fat
39 g Protein
22 g Carbs
2 g Fiber
MacroNutrients
Carbs
22 g
Protein
39 g
Fiber
2 g
Fats
Fat
60 g
Vitamins & Minerals
Calcium
55 mg
Iron
4 mg
Vitamin A
3 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
136 mg
Manganese
1 mg
Phosphorus
504 mg
Selenium
41 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
