Summer Garden Couscous Salad Recipe

Ingredients For Summer Garden Couscous Salad Recipe

• 3 Medium ears sweet corn, husks removed
• 1 cup Reduced Sodium Chicken Broth Or Vegetable Broth
• 1 cup Uncooked couscous
• 1 Medium cucumber, halved and sliced
• 1.5 cup Cherry tomatoes, halved
• 0.5 cup Crumbled Feta Cheese
• 0.25 cup Chopped Red Onion
• 3 tablespoon Minced Fresh Parsley
• 3 tablespoon Olive oil
• 3 tablespoon Lemon juice
• 1 teaspoon Dried oregano
• 0.75 teaspoon Ground Cumin
• 0.5 teaspoon Salt
• 0.5 teaspoon Pepper