Sugar And Spice Roasted Pumpkin Seeds Recipe

Recipe By The Spruce Eats

Don't throw that halloween pumpkin away Cook the pumpkin and freeze the pure and use it in pies, cakes, and cookies, and save the seeds for delicious snacks. This recipe for sugar and spice pumpkin seeds is a good example of how the seeds can be seasoned and baked. While basic salted pumpkin seeds are tasty, the addition of sugar and spices make them special enough for a party or gathering. Set a bowl out on a tv night and watch them disappearLike most seeds and nuts, pumpkin seeds are a very good source of potassium, magnesium, zinc, and calcium. The seeds are also a good source of proteinabout 12 grams per cupand unsaturated fat, including omega-3. Unshelled pumpkin seeds offer a whopping 5. 2 grams of fiber per ounce, while shelled seeds contain about 1. 8 grams of fiber per ounce.

4.6
23 Rating - Rate
Vegdiet
35minstotal
5minsPrep
30minsCook

ingredients serves

Ingredients For Sugar And Spice Roasted Pumpkin Seeds Recipe

Nutrition
value
30
calories per serving
< 1 g Fat< 1 g Protein5 g Carbs2 g FiberOther

Current Totals

  • < 1 g Fat
  • < 1 g Protein
  • 5 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    5 g
  • Protein
    1 g
  • Fiber
    2 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    23 mg
  • Iron
    0 mg
  • Vitamin A
    56 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    11 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    3 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    7 mg
  • Manganese
    0 mg
  • Phosphorus
    14 mg
  • Selenium
    1 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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