Stuffed Peppers Recipe

Name: Stuffed Peppers Recipe
Total time: 95 min
Yield: 6
Cuisine: American

Recipe By I Am Home Steader

Stuffed peppers are bell peppers filled with a rice and ground beef mixture, topped with tomato sauce and mozzarella cheese.

4.3

29 Rating - Rate

Non Vegdiet

1hr 35minstotal

10minsPrep

1hr 25minsCook

ingredients serves

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Ingredients For Stuffed Peppers Recipe

6 Bell peppers, any color, top cut off, seeded and membranes removed
0.5 cup Long grain white rice, uncooked
1 cup Water
1 tablespoon Olive oil
0.75 cup Onion, chopped
1 pound Ground beef
2 teaspoon Garlic, minced
1 can Tomato sauce, divided
1 tablespoon Worcestershire sauce
As required Salt and pepper, to taste
1 teaspoon Italian seasoning
1 cup Mozzarella cheese, shredded

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Nutrition
value

337

calories per serving

18 g Fat24 g Protein20 g Carbs5 g FiberOther

Current Totals

18 g Fat
24 g Protein
20 g Carbs
5 g Fiber

MacroNutrients

Carbs
20 g
Protein
24 g
Fiber
5 g

Fats

Fat
18 g

Vitamins & Minerals

Calcium
154 mg
Iron
4 mg
Vitamin A
618 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
118 mcg
Vitamin B12
0 mcg
Vitamin C
187 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
65 mg
Manganese
0 mg
Phosphorus
301 mg
Selenium
16 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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