Stir-Fried Beef With Spring Onions And Oyster Sauce Recipe

Ingredients For Stir-Fried Beef With Spring Onions And Oyster Sauce Recipe

• 0.25 cup Vegetable Oil
• 500 gram Beef rump steak, thinly sliced
• 2 Cloves Garlic, Thinly Sliced
• 1 tablespoon Grated ginger
• 0.33000000000000007 cup Dry sherry
• 2 tablespoon Oyster Sauce
• 2 tablespoon Light soy sauce
• 1 tablespoon White sugar
• 1 Onion, halved thinly sliced
• 5 centimeter 4 spring onions, cut into lengths