"Being from the Philippines, I'm partial to stir-fries," writes Ninez McConnell of Mill Creek, Washington. "My husband especially likes this refreshing combination of steak and crisp shredded lettuce.
0.33333333333333326 cup White wine or chicken broth
1 pound Beef top sirloin steak, cut into 1/8 inch strips
1 teaspoon Cornstarch
0.5 pound Fresh mushrooms, sliced
2 cup Fresh snow peas
4 teaspoon Vegetable Oil
4 cup Shredded Lettuce
Nutrition value
493
calories per serving
13 g Fat53 g Protein34 g Carbs30 g FiberOther
Current Totals
13 g Fat
53 g Protein
34 g Carbs
30 g Fiber
MacroNutrients
Carbs
34 g
Protein
53 g
Fiber
30 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
122 mg
Iron
14 mg
Vitamin A
2027 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
114 mcg
Vitamin B12
2 mcg
Vitamin C
48 mg
Vitamin E
1 mg
Copper
2 mcg
Magnesium
206 mg
Manganese
1 mg
Phosphorus
815 mg
Selenium
59 mcg
Zinc
12 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
