Ingredients For Sticky Maple Lamb Sausages With Potato And Minted Pea Salad Recipe
480 gram 2 x packets lamb and rosemary sausages
4 Garlic Cloves
8 Fresh bay leaves
0.25 cup Maple syrup
5.5 tablespoon Finely chopped rosemary, plus extra leaves to serve
3 Small desiree potatoes, thinly sliced
2 Yellow patty pan squash, thickly sliced
0.25 cup Extra virgin olive oil
0.5 cup Frozen peas
0.5 cup Mint leaves
2 Green Onions, Thinly Sliced
60 gram Baby spinach
60 gram Fetta, crumbled
Nutrition value
811
calories per serving
39 g Fat12 g Protein130 g Carbs66 g FiberOther
Current Totals
39 g Fat
12 g Protein
130 g Carbs
66 g Fiber
MacroNutrients
Carbs
130 g
Protein
12 g
Fiber
66 g
Fats
Fat
39 g
Vitamins & Minerals
Calcium
1871 mg
Iron
44 mg
Vitamin A
713 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
2 mg
Vitamin B9
505 mcg
Vitamin B12
0 mcg
Vitamin C
135 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
390 mg
Manganese
4 mg
Phosphorus
232 mg
Selenium
13 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment