Sticky Maple Barbecue Chicken Recipe

Cooking Directions

• STEP 1.In a bowl, whisk together maple syrup, barbecue sauce, soy sauce, garlic powder, and paprika.
• STEP 2.Place chicken pieces in a resealable bag and pour the marinade over them.
• STEP 3.Seal the bag and refrigerate for at least 2 hours or overnight.
• STEP 4.Preheat grill to medium-high heat and lightly oil the grates.
• STEP 5.Remove chicken from the marinade and discard the excess marinade.
• STEP 6.Grill the chicken for about 6-8 minutes per side or until cooked through.
• STEP 7.Brush the chicken with additional barbecue sauce during the last few minutes of grilling.
• STEP 8.Remove from the grill and let it rest for a few minutes before serving.
• STEP 9.Serve the sticky maple barbecue chicken hot and enjoy!

Cooking Tips

• You can also bake the chicken in the oven at 400°F for about 25-30 minutes.
• For extra smoky flavor, add a teaspoon of liquid smoke to the marinade.
• Serve the sticky maple barbecue chicken with coleslaw and cornbread for a complete meal.

Storage and Serving

• Leftover chicken can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the chicken in the oven at 350°F for about 10-15 minutes or in the microwave.
• Serve the sticky maple barbecue chicken as a main dish for lunch or dinner.