Sticky Barbecued Beef Ribs Recipe

Recipe By Food & Wine

Learn how to make Sticky Barbecued Beef Ribs

4.2
28 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Sticky Barbecued Beef Ribs
plan
Bookmark

ingredients serve

Ingredients for Sticky Barbecued Beef Ribs Recipe

  • 0.33 tablespoon Extra virgin olive oil
  • 0.17 Large celery rib, finely chopped
  • 0.17 Carrot, finely chopped
  • 0.17 Small Onion, Finely Chopped
  • 1/2 piece Ancho chilesstemmed, seeded and cut into small
  • 0.33 cup Chicken stock or low sodium broth
  • 0.17 cup Ketchup
  • 1/25 cup Distilled white vinegar
  • 1/25 cup Molasses
  • 1/25 cup Dark brown sugar
  • 1/25 teaspoon Dry Mustard
  • As required Salt
Nutrition
value
164
calories per serving
9 g Fat12 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    12g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    12g
  • Fiber
    2g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    1mg
  • Vitamin A
    619mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    91mg
  • Selenium
    12mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Food & Wine